Adventure through the frontier of the country TEXAS Explorers Companion Going down the roads and lanes of the highways the ride of the sunset disappear into the cold of the night. The views show the rock formations which are in the canyons deteriorate from natural elements of weather that come from the skies. The frontier of the old west is brought to life from preservation groups that tell the stories of those of the past. The traditions have stood the test of time and created the moment that defines the roads that are paved by the youth for a positive change to show what is shown and created from the state that is Texas.
Definition of Texas Cuisine Texas Cuisine is the good of the Lone Star State. The traditional comes from its geological residents of the native past of natives to the present culinary scene. A mixture of well known sub-cuisines load up the arsenal of flavors including: Tex-Mex (Texas Mexican), Texas-Style Barbeque, and Southern-Texas Style. Local restaurants showcase their foods with pride and in large portions - to follow a vow in the tasty food of Texas. Blu's Barbeque Loaded Baked Beans Texas Regional Cuisine -Amarillo Cuisine (Panhandle Food) -El Paso Cuisine (West Texas Food) -Dallas Cuisine (North Texas Food) -Austin Cuisine (Central Texas Food) -Beaumont Cuisine (East Texas Food) -Houston Cuisine (Upper Gulf Coast Texas Food) -San Antonio Cuisine (South Texas Food)
Texan Chili
Texan Potato Salad
2 pounds russet potatoes (peeled, 1/2 inch cubes) 1 hard boiled eggs, diced 1/2 cup mayonnaise 1/4 cup yellow mustard 2/4 cup dill pickles, chopped 1 tsp dill pickle juice 1 tsp mustard seed 1 tsp paprika 1 tsp garlic powder 1 tsp coarse black pepper 1 tsp teaspoon kosher salt German Potato Salad (Dallas-Style) 2 pounds russet potatoes (peeled, 1/2 inch cubes) 3 hard boiled eggs, diced 1/4 cup sour cream 1/4 cup bacon, diced greasy 1/4 cup onion, diced cooked 1/4 cup apple cider vinegar 1 tbsp sugar 1 tbsp chives 1 tsp black pepper 1 tsp kosher salt [https://www.texasmonthly.com/food/german-potato-salad/] Potato Salad (Houston-Style) 2 pounds russet potatoes (peeled, 1/2 inch cubes) 4 hard boiled eggs, diced 1/2 cup of mayonnaise 1/4 cup of sour cream 1/4 cup diced celery 3 tbsp white wine vinegar 1 tbsp onion pickles, chopped 1/4 tsp onion pickle juice 2 tsp dijon mustard 2 tsp black pepper 2 tsp kosher salt https://www.houstonpress.com/restaurants/food-fight-potato-salad-6420112 [https://www.foodnetwork.com/recipes/paula-deen/texas-country-potato-salad-recipe2-1915306] Yardbird Potato Salad (Austin-Style) 2 pounds russet potatoes (peeled, 1/2 inch cubes) 3 hard boiled eggs, diced 1/2 cup of mayonnaise 1/4 cup yellow mustard 2/4 cup dill pickles, chopped 2 tsp dill pickle juice 2 tsp fresh dill 2 tsp black pepper 2 tsp kosher salt [https://www.onehundreddollarsamonth.com/my-new-favorite-potato-salad-recipe/] Ancho Potato Salad (El-Paso-Style) 2 pounds russet potatoes (peeled, 1/2 inch cubes) 3 hard boiled eggs, diced 1/2 cup of mayonnaise 2/4 cup jalapeno pickles, chopped 2 tsp jalapeno pickle juice 2 tsp dried ancho chile powder 1 tsp garlic powder 1 tsp dried oregano indio 1 tsp chili powder 1 tsp cumin 1 tsp kosher salt [https://www.texasmonthly.com/article/recipe-carne-guisada-josef-centeno/] Serrano Potato Salad (San Antonio-Style) 2 pounds russet potatoes (peeled, 1/2 inch cubes) 3 hard boiled eggs, diced 2/4 cup dill pickles, chopped 2 tsp dill pickle juice 2 tsp dried serrano chile powder 1 tsp garlic powder 1 tsp chili powder 1 tsp cumin 2 tsp kosher salt [https://www.mysanantonio.com/sacultura/conexion/article/Menudo-It-s-tradition-926398.php]
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