Sourdough has been a staple since the California Gold Rush (1849) and that would be thanks to the bread being made in San Francisco that has made sour dough a go to bread of the state with its unique taste. This bread can taste great when toasted for a bit and has built quite its own following when adding a burger patty to be a burger and some cheese which makes it s melt sandwich? whichever side of the discussion it counts as, both, and thats how there is the existence of the San Diego Burger which has variations involving peppers, salsas, and mixed cheeses.
The usual is a Flat-top Grilled Burger that have melted swiss cheese, slices of bacon, sliced tomatoes, and sometimes sliced grilled onion. It has a burger sauce that has: mayonnaise, ketchup, and salt. Its appearance follows the classic California size structure of: Junior (1.6oz), Regular (4 oz), Large (6oz). However, it appears most often as stacked burger of multiple junior patties: 1 Junior Patties "Single" 1.6 oz, 2 Junior Patties "Double" 3.2 oz, 3 Junior Patties "Triple" 4.8oz. Jack in the Box & The Grilled Sourdough Burger While it isn't the only part of California to have a sourdough burger its presentation of round slices of bread toasted sets it apart from more northern sour dough burgers. Also the theme ingredients of a San Diego Burger have its variations that are equally as explanatory of the area it comes from as well as the company that put it on the map, which is "Jack in the Box". In 1993, Jack in the box had an item called the "Grilled Sourdough Burger" and in 1997 it changed to what everyone knows as the Sourdough Jack. Some theorize that the name of the burger had changed due to the legend of "Sourdough Jack (1949)" who was from Juneau Alaska with his dehydrated-sourdough that traveled to San Francisco, but there isn't anything that records this. variations include: Sourdough Patty Melt, Sourdough Nacho Burger (fried onion rings, jalapen peppers), Sourdough Grilled Cheese Burger, Sourdough Cheesesteak Melt, Sourdough Ranch Burger (ranch iceberg lettuce, bacon, cheddar cheese, tomato),Sourdough Breakfast Sandwich,
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